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Tales that are good to eat

Tales that are good to eat
Three funny tales, stuffed with imagination. A cook wants to make a very special omelette and becomes involved in an amusing nosh-up; a boy dreams of sandwiches and adventures; a confectioner has to shut up shop and decides to become a fisherman, until, on a lost island, he finds his own old passion for sweets thanks to a very tasty surprise... Book for greedy first readers.
 

Biografia degli autori

THE AUTHORS

Guido Quarzo is one of the most important children’s writers; he was awarded the Andersen-Baia delle Fevole Prize and the Battello a Vapore Prize. He is very well known even abroad. For Interlinea he wrote Bestial machinery.
Anna Vivarelli was born in Turin and obtained a degree in Philosophy. She is a playwright and a fiction writer for Piemme, Feltrinelli and Einaudi Ragazzi. For Interlinea she wrote Little mad tales.
 

THE ILLUSTRATOR

Andrea Astuto was born in Novara, where he lives and works. He illustrated many books for school and published for De Agostini, Larus and Piemme.

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